• Things to make with your excess sourdough starter

    I've now been maintaining my sourdough starter for nearly three months. It's going well. After the initial failure to produce edible bread with this starter, I have baked a batch of successful breads

  • Return of the Sourdough Bread

    I'm baking again! I'm super excited about it. I started a new sourdough starter shortly after we returned to San Diego, and last week I baked with it for the first time. Unfortunately, it wasn't quite

  • New Sourdough Starter and a Successful Bake

    Finally, there is  a sourdough success to write about! If you don't know why that warrants an exclamation mark, have a look over here. For the past several weeks, I've been nourishing a new starter,